Nutrition Trainings | Training Title and Link | Training Length |
CACFP Nutrition Essentials Series | Meal Pattern and Creditable Foods | 1 Hour |
Menu and Supporting Documentation | 0.5 Hour |
Meal Service and Food Safety | 0.5 Hour |
CACFP Infant Feeding Essentials Series | Meal Pattern and Meal Service | 0.5 Hour |
Feeding Infants Breastmilk and Formula | 0.75 Hour |
Solid Foods & Infant Feeding Requirements | 1 Hour |
Featured ICN Trainings (Free ICN account required) | CACFP Optional Best Practices | 1 Hour |
Serving Nutritious Foods in Child Care | 2 Hours |
Featured Empower Training | Creating a Breastfeeding Friendly Child Care Environment [English] [Spanish] | 1 Hour |
Featured Team Nutrition Trainings | Feeding Infants: 0-5 months [English] [Spanish] | 0.5 Hour |
How to Support Breastfeeding in the CACFP [English] [Spanish] | 0.5 Hour |
Feeding Infants: Starting with Solids [English] [Spanish] | 0.5 Hour |
Crediting Store-Bought Combination Baby Foods in the CACFP [English] [Spanish] | 0.5 Hour |
Mealtimes with Toddlers [English] [Spanish] | 0.5 Hour |
Meal Planning for the CACFP [English] [Spanish] | 0.5 Hour |
Methods for Healthy Cooking [English] [Spanish] | 0.5 Hour |
Offer Versus Serve in the CACFP [English] [Spanish] | 0.5 Hour |
Breakfast Basics [English] [Spanish] | 0.5 Hour |
Serving Adult Participants in the CACFP [English] [Spanish] | 0.5 Hour |
Using the Nutrition Facts Label in the CACFP [English] [Spanish] | 0.5 Hour |
Serving Milk in the CACFP [English] [Spanish] | 0.5 Hour |
Serving Vegetables in the CACFP [English] [Spanish] | 0.5 Hour |
Serving Meat and Meat Alternates at Breakfast [English] [Spanish] | 0.5 Hour |
Using the WIC Food List to Identify Creditable Foods in the CACFP [English] [Spanish] | 0.5 Hour |
Identifying Whole Grain-Rich Foods for the CACFP Using the Ingredient List, Part 1 [English] [Spanish] | 0.5 Hour |
Identifying Whole Grain-Rich Foods in the CACFP, Part 2 [English] [Spanish] | 0.5 Hour |
In-Grained: Easy Tools to Determine Serving Amounts [English] [Spanish] | 0.5 Hour |
Crediting Single-Serving Packages of Grains in the CACFP [English] [Spanish] | 0.5 Hour |
Grain-Based Desserts in the CACFP [English] [Spanish] | 0.5 Hour |
Grains Ounce Equivalents Tools for CACFP Operators [English] [Spanish] | 0.5 Hour |
Adding Whole Grains to Your CACFP Menu [English] [Spanish] | 0.5 Hour |
Webinars | Crediting Grains in the CACFP Using Oz Eq (Slides) (Recording) | 1 Hour |